- Boneless Steamship Round, Carved on the Buffet
- Beef Stroganoff with Buttery Noodles
- Home Style Stuffed Cabbage
- Swedish Meatballs
- Chicken Cordon Bleu
- Chicken A la King
- Grilled Chicken Breast with Champagne Cream Sauce
- Herb Baked Bone in Chicken Breastn
- Poached Lemon Pepper Chicken
- Southern Fried Chicken
- Gourmet Chicken Breast
- Pasta Primavera
- Pasta Carbonara with Bacon, Chicken or Sausage
|
- Au Gratin Vegetarian Lasagna
- Roasted Vegetable Lasagna
- Three Cheese Beef Lasagna
- Baked Ham
- Breaded Pork Chop
- Baked Pork Chop, in Gravy
- Old World Style Kielbasi & Sauerkraut
- Oven Roasted Loin of Pork
- Roasted Turkey Breast
- Baked Scrod with Crumb Topping
- Penne Pasta with Choice of Meatballs,
Meat Sauce, or Italian Sausage
|
|
Prime Rib of Beef, Carved on Line by our Chef with Au Jus and Horseradish Sauce
Add for 8.00 or Upgrade for 5.00 per guest
Market Fresh Baked Salmon with Dill Sauce
Add for 8.00 or Upgrade for 5.00 per guest
Add Italian Sausage, Meatballs or Meat Sauce to your complimentary
Penne Pasta, (Gold Package)
Add 1.95 per guest
Twice Baked Potatoes with Cheddar Cheese
Add for 2.00 or Upgrade for .50 per guest
Sour Cream and Chive Mashed Potatoes
Add for 1.95 or Upgrade for .45 per guest
|
Broccoli Florets with Cheddar Cheese
Add for 2.00 or Upgrade for .50 per guest
Whole Green Beans with Smokey Bacon
Add for 1.95 or Upgrade for .45 per guest
Whole Baby Carrots
Add for 1.89 or Upgrade for .35 per guest
Sicilian Vegetable Blend of Cauliflower, Carrots, Green Beans, Peppers and Onions
Add for 1.89 or Upgrade for .35 per guest
Soup Selections
Italian Wedding Soup, Chicken Noodle, Cream of Broccoli, Potato or Tomato
Add for 3.50 per guest
|